Die Nostalgie Rooi is a medium to full-bodied red wine blend with firm tannins. It’s a beautiful blend of Durbanville’s best Grenache with a touch of Malbec. On the nose, various blackcurrant, plum and black cherry aromas will welcome you, followed with earthy tones of wet soil and pencil lead. On the palate, the popular black fruit, ripe fruit, red and black berries flavors will be evident with hints of spice, leather and cassis. This wine has an incredible lingering finish, with subtle spice and savory notes.

PAIRING SUGGESTIONS

This red blend is extremely subtle and versatile and therefore, pairs well with a wide variety of foods, especially those with bold flavors and rich textures. It is often paired with red meats like beef, lamb, and venison, as well as game, roasted poultry, and dishes with mushrooms, herbs, and spices. If you’re going for a cheese plate, consider aged cheeses, charcuterie, and even dark chocolate desserts can pair well with this incredible blend.